Q: How long have you been in business?
A: Since 2003
Q: What is your specialty?
A: We do service and performance work on Harley Davidson and American V-twin motorcycles. We do complete engine builds, transmission and drivetrain work, dyno tuning and electrical work. We do it all, from oil changes and tires to full custom builds.
Q: What bikes do you own/ride?
A: 2000 FLH standard, 1978 FX shovelhead, 2000 FXDX Dyna, and 1997 Sportster
Q: What are your favorite BAKER products?
A: Where do I start? I have not used one I don't like, but I would say the DD6 and DD7 are great upgrades for your everyday rider that wants to make his bike better. The compensator and attitude adjuster are also great service products. You really can't go wrong with anything BAKER makes.
Q: What is your favorite bike your shop has built with a BAKER product in it?
A: We put BAKER in a lot of bikes. My favorite would have to be my bagger! It has a DD6 with reverse, a Baker 3 piece billet oil pan and a bunch of other fun stuff on it. If not that bike, then probably the built 124 with carbon fiber wheels and a Grudgebox. That bike moves!
Q: Do you have any interesting or funny BAKER related stories?
A: I have tons, but I’ll just share a couple. It would have to be the Grudgebox test ride that Scott and I took to Florida and back to visit Buddy Don over Easter. The other one would be the ride to the non-existent grocery store in Sturgis with Bert and Mark a few years ago. You find some of the best roads in the world when you get lost!!
Q: Any cool news about your shop?
A: Things are busy. We just launched a new website. We do have some other big news coming up very soon, but I cannot say too much right now. We are still working out all of the details!! Keep checking the website and social media for the news.
Q: Do you host any events? If so, what is the biggest or most important event?
A: Every year we have fall Chili Cook-off and Bike Show. We have live music, vendors, bikes, hotrods, prizes, and some really amazing chili from anyone who wants to compete. We get some pretty great chefs from some of the best restaurants in the area. Last year we had two streets closed and a huge turnout!
Q: What does American made mean to you?
A: American made is everything to us. We like quality parts from quality people. To us, American is family. You need to support the people who support you. We all need to eat. Buy American, buy local!
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